Anyone planning or attending a Valentine’s party this month?
Here is a simple recipe to share with friends/family at the party:
Ingredients:
-1/2 cup nonfat blended strawberry Greek yogurt
-3 1/2 tablespoons 100% fruit seedless strawberry jelly
-4 teaspoons mini chocolate chips
Directions:
1. In a medium bowl, combine yogurt and jelly.
2. Chop chocolate chips and add them to the yogurt mixture, stirring thoroughly.
3. Spoon mixture into molds, or dollop from a spoon onto a parchment-lined baking sheet.
If using molds, tap gently on counter so the yogurt levels smoothly.
4. Add “Popsicle sticks” if desired.
5. Freeze until solid. Unmold or peel from parchment immediately after removing
from freezer, while still thoroughly frozen.
6. Serve immediately or return to freezer tightly wrapper or packaged in airtight containers.